This Chef Turned Nj.com Food Writer Knows What’s Cooking

1 week ago

Updated: Mar. 30, 2025, 11:00 a.m.
Published: Mar. 30, 2025, 11:00 a.m.

Having trained arsenic a cook astatine New York’s prestigious Culinary Institute of America separates Lauren Musni from different nutrient writers who whitethorn not cognize firsthand nan method aspects of really a awesome repast is prepared.Courtesy

Lauren Musni has dreamed astir becoming 1 of America’s apical chefs since she could remember.

Growing up successful a blimpish Filipino-immigrant family successful New Jersey, though, meant her passions — which included devouring books, nutrient magazines, and journaling online — were displaced.

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